Qormi

TL;DR

Qormi fed the Knights of St. John with grain; today its industrial heritage faces 2026 housing pressure as Malta's population grew 25% since 2015.

City in Malta

Qormi exists because medieval Malta needed bread. While coastal settlements traded and fortified, Qormi's inland position and reliable wells made it the grain-milling center for the Knights of St. John—a specialization persisting centuries after steam replaced windmills. The locality's path dependence is literal: narrow streets designed for donkey carts now choke with traffic, yet industrial character endured as bakeries gave way to light manufacturing. Qormi's festa tradition represents one of Malta's most elaborate parish celebrations, with competitive decoration between neighborhood factions—costly signaling that channels community resources into temporary spectacle. The locality exemplifies Malta's transition from agriculture to services: grain-processing space became industrial, then as manufacturing migrated to cheaper jurisdictions, logistics operations serving Malta's import-dependent economy. By 2026, Qormi's industrial heritage will face housing pressure as Malta's population (25% larger than 2015) seeks affordable alternatives to coastal premiums.

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